Our Chance to Celebrate You!

Join us May 24-June 3, 2022 at all Revelers Club locations

As a thank you to our valued Revelers Club members for your continued loyalty, we are celebrating with a truly luxurious dining experience. Our culinary teams have created exceptional four-course tasting menus using their favorite ingredients, including delicacies like lobster, Wagyu beef, fois gras, black truffles, and fresh seasonal ingredients.

Each location has a unique menu, so we invite you to visit several locations between May 24th and June 3rd to stamp your Revelers Club passport, earn rewards and enjoy something truly special. Not a Revelers Club member? Join here.

Please indicate “Revelers Appreciation Week Menu” when making your reservation.

$150/per person

COURSE ONE
Mixed Baby Lettuce
Poppy Seed Dressing, Watermelon Radish, Pickled Shallot, Cucumber, Croutons

COURSE TWO
Roasted Halibut
Local Asparagus and Spring Pea Salad, NW Caviar, Bearnaise

COURSE THREE
SRF Wagyu New York
Black Truffle, Morel, Porcini, Potato Puree, Demi-Glace

COURSE FOUR
Lemon Tart
Lemon Pastry Cream, Blackberries, Basil Seed