Wed-Sun 4-9pm
Closed Monday & Tuesday


Now Open

Our new Woodinville location creates a warm and welcoming presence with a very similar feel to the original Walla Walla space by highlighting the history of the building – including its exposed brick and rustic wood interiors and salvaged elements from the Schoolhouse.

The steakhouse and taproom is centered around an open kitchen that features a live-fire grill. The second floor provides the perfect place for groups to gather for wine tasting dinners, team celebrations and other events.


Coming soon, take-out menu.

Our professional service team receives industry leading compensation including commissions on sales, health insurance, 401K, and extensive education and training for a successful career path. To make that possible, a 20% service charge is included on each check. Walla Walla Steak Co retains 100% of the service charge. For more information on our service charge, please read here.


Dungeness Crab Cakes* | 25
Apple Slaw, Curry Aioli

Crispy Brussels | 14
Fresno Chili, Mustard Seed Vinaigrette

Scallops On The Half Shell | 24
Soy-Miso Vinaigrette, Wasabi Aioli, Pickled Ginger

Tenderloin Diablo | 20
Cajun Cream Sauce, Grilled Baguette

Wicked Shrimp Cocktail | 16
Alaskan Prawns, Lemon, Spicy Cocktail Sauce

Soup & Salads

W2 Onion Soup | 14
Walla Walla Sweet Onions, White Cheddar, Crostini

Classic Wedge Salad | 17
Iceberg Lettuce, Bacon, Egg, Cherry Tomato, Pickled Shallots, Roquefort

Caesar Salad | 16
Romaine Hearts, Parmesan, Radish, Herb Croutons
add Shrimp +13

Watermelon & Watercress | 15
Charred Shishito Peppers, Feta, Pickled Blackberry, Spruce Tip

Signature Steaks off the Charcoal Grill

served with Baked Potato

14 oz. Prime Top Sirloin* | 42

16 oz. Prime New York* | 79

“The Hatchet”
34+oz. Prime Bone-In Ribeye*
| 160
Carved Tableside For Two

8 oz. Filet* | 62

12 oz. Filet* | 79

Roquefort Blue Cheese | 8
Maitre D’ Butter | 6

“Chef’s Feature” | Market
Demi-glace | 8

Sauce au Poivre | 8
Lobster | 69

Steak Temps

Red Cool Center

Medium Rare
Red Slightly Warm Center

Pink Warm Center

Medium Well
Slightly Pink Hot Center

Well Done
Brown Throughout


Alder Wood Smoked Prime Rib*
64 10 oz | 75 16 oz
Baked Potato, Broccoli, Creamy Horseradish, Au Jus

24 oz Cowboy Ribeye* | 85
Choice Bone-In Ribeye, Coffee/Spice Rub, Crispy Onions, Broccoli, Baked Potato

Black Cod | 52
Spinach Tallow Cream, Smoked Salmon Roe, Artichoke, Melted Leeks

Surf and Turf* | 120
8oz Filet, 7oz Canadian Lobster Tail, Broccoli, Mashed Potatoes

Hearth Roasted King Salmon* | 49
Cedar, Stone-Fruit Relish, Succotash, Beurre Monte

Wood Stone Roasted 1/2 Chicken | 39
Vadouvan Curry, Greens, Buttery Yukon Potato, Huckleberry Jus

Ahi Tuna Au Poivre* | 46
Peppercorn Crust, Fingerling Potatoes, Watercress, Sauce Au Poivre

Linguine Primavera | 25
Zucchinis, Fresh Herbs, Blistered Tomato, Parmigiano Reggiano


Twice Baked Potatoes | 13
Cheddar, Bacon, Green Onions, Sour Cream

Mashed Yukon Gold Potatoes | 10
Butter, Cream, Chives

Zucchinis | 12
Sauce Romesco, Herbs

Cauliflower Gratin | 12
Parmesan Cream, Herb Breadcrumb

Oven Charred Broccoli | 10
Citronette, Diablo Spice

Coal Roasted Corn on the Cob | 12
Chipotle Mayo, Queso Fresco, Candied Jalapeno

Creamed Spinach | 12
Bechamel, Crispy Onions


Hearth Oven Cookie | 10
Chocolate Chip or Butterscotch Oatmeal, Vanilla Ice Cream, Chocolate Ganache

White Chocolate Crème Brûlée | 12
Seasonal Berries

Tableside Flambé | 15
Bananas Foster

Stout Brownie Chocolate Sundae | 10
Vanilla Ice Cream, Bordeaux Cherries, Caramel Sauce

Basque-Style Cheesecake | 13
Strawberry Rhubarb, Lemon Curd

After Dinner Drinks

After 8 Martini | 15
Peppermint Liqueur, Steakco Vodka, Italian Chocolate Liqueur, Whipped Cream, Cocoa Rim

Port/Dessert Wine
Quinta DO Portal Colheita – 2012 | 8
Brian Carter Opulento | 10
Basel Cellars Late Harvest Semilion | 13
Poet’s Leap Botrytis | 18
Donnafugatta Ben Rye | 25

Fernet Branca | 9
Sambuca | 9
BroVo Amaro #1 | $$
BroVo Amaro #4 | $$
BroVo Amaro #14 | $$
Montenegro Amaro | 16
Germain Roban Alambic XO | 36

Wine List
Wines by the glass, cocktails & spirits