
SPECIAL HOLIDAY HOURS
We are closed on Christmas Day and New Year’s Day.
New Year’s Eve: 4:30-10pm
Appetizers
Dungeness Crab Cakes
Apple Slaw, Curry Aioli 15
Wood Stone Baked Oysters
Spinach, Bacon, WW Sweet Onions, Herb Butter 13
Spinach Artichoke Dip
Crispy Pita 10
Steak Bites
Crispy Fried Marinated Sirloin, Creamy Horseradish, Cocktail Sauce 12
Chilled Wicked Shrimp
Spicy Cocktail Sauce 14
Scallops on the Half Shell*
Soy-Miso Vinaigrette, Wasabi Aioli, Pickled Ginger 13
Soup & Salads
Butternut Squash and Apple Cider Puree
Spiced Crema 9
W2 Sweet Onion Soup
Crostini, White Cheddar 8
Classic Wedge Salad
Iceberg, Bacon, Egg, Cherry Tomato, Pickled Onion, Roquefort 10
Caesar Salad
Romaine Hearts, Parmesan, Herb Croutons 9
Roasted and Pickled Beets
Radish, Fennel, Arugula, Marcona Almond,
Strained Yogurt, White Balsamic Vinaigrette 11
Charcoal Fired
Signature Steaks
served with Baked Potato
12 oz. Prime Top Sirloin 29
16 oz. New York
Choice 38 / Prime 46
“The Hatchet”
34+ oz. Bone-In Prime Ribeye
Carved tableside for two 95
Filet Mignon
8 oz 39
12 oz 49
Add Ons
Maître D’ Butter 5
Peppercorn Demi 7
Grilled Gulf Prawns 18
Maine Lobster Tail 47
WWSteakCo Steak Temperature
Rare – Red Cool Center
Medium Rare – Red Slightly Warm Center
Medium – Pink Warm Center
Medium Well – Slightly Pink Hot Center
Well Done– Brown Throughout
Entrées
Wood Stone Roasted Half Chicken
Roasted Fingerlings, Bacon Braised Kale, Pan Jus 29
Pan-Seared Tenderloin Medallions*
Mashed Potato, Roasted Carrot, Peppercorn Demi 43
Fire Roasted King Salmon*
Mashed Potatoes, Charred Haricot Vert, Spiced Honey 34
Grilled Gulf Prawns
Roasted Poblano-Cheddar Grits, Blistered Tomato, Charred Haricot Vert 33
Seafood Pasta
Salmon, Halibut, Prawns, Penne Pasta, Local Vegetables, Basil Cream 32
Vegetarian Baked Penne
Squash, Mushroom, Tomatoes, Spinach, Creamy Parmesan 24
Sides
Roasted Carrots
Cilantro, Mint 8
Mashed Yukon Gold Potatoes
Butter, Cream 8
Oven Charred Broccoli
Aleppo Pepper 8
Crispy Fried Brussels Sprouts
Whole Grain Mustard Vinaigrette 9
For parties of six or more we present one check.
Our professional service team receives industry leading compensation including commissions on sales, health insurance, 401K, and extensive education and training for a successful career path. To make that possible, a 20% service charge is included on each check. Walla Walla Steak Co retains 100% of the service charge. For more information on our service charge, please read here.