Celebrate Walla Walla Restaurant Month all February with a special three-course prix fixe dinner menu for $39.
Available Tuesday-Thursday only.

1st Course
Braised Beets, Blood Orange, Candied Kumquats, Goats Cheese, Arugula

2nd Course
Choice of
7oz Top Sirloin, Mashed Sweet Potato, Braised Kale
~ or ~ 
Grilled Swordfish, Pearl Onions, Bacon, Green Beans, Fingerling Potato

3rd Course
Choice of
White Chocolate Crème Brûlée
~ or ~ 
Stout Chocolate Brownie Sundae